253 lines
11 KiB
HTML
253 lines
11 KiB
HTML
<!DOCTYPE html>
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<html lang="en">
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<head>
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<title>Better Living Through Coffee</title>
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<meta charset="UTF-8">
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<meta content="IE=edge,chrome=1" http-equiv="X-UA-Compatible">
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<meta content="width=device-width, initial-scale=1" name="viewport">
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<link rel="apple-touch-icon" href="img/favicon.icns">
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<link rel="shortcut icon" href="img/favicon.ico">
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<meta content="Bustling and cozy cafe with a waterfront view." name="description">
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<meta content="Port Townsend, Coffee, Organic, Roast, Espresso, Cappuccino, Latte, Mocha, Decaf, French Roast, "
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name="keywords">
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<link href="styles/main.css?v1.0.2" rel="stylesheet">
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<script defer src="scripts/index.js"></script>
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</head>
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<body>
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<nav>
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<a id="site__name" href="/">Better Living Through Coffee</a>
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<div class="menu desktop">
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<a href="#coffee">coffee</a>
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<a href="#food">food menu</a>
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<a href="#tea">tea</a>
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<a href="https://ptcoffee.com">port townsend roasting co.</a>
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</div>
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<a class="menu__icon mobile"><span></span></a>
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<ul class="menu mobile">
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<li><a href="#coffee">coffee</a></li>
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<li><a href="#food">food menu</a></li>
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<li><a href="#tea">tea</a></li>
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<li><a href="https://ptcoffee.com">port townsend<br>roasting co.</a></li>
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</ul>
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</nav>
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<header class="site__header">
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<img class="site__logo" src="/images/site-logo.png">
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<!-- <div class="site__notice">
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<h4>We will be closed on Tuesday May 31st &<br>
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Wednesday June 1st for repairs.</h4>
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</div> -->
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<h3>Open everyday: 7:30am - 5pm</h3>
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<h4>Phone: <a href="tel:+13603853388">(360) 385-3388</a></h4>
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<p>Better Living Through Coffee is located in the beautiful,<br>historic downtown district of Port Townsend,
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Washington.</p>
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<p>Fair-trade, organic, locally roasted drip coffee and espresso.</p>
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<p>Organic herbal teas, and specialty drinks.</p>
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<h4>Location</h4>
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<address>
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<a href="https://www.google.com/maps/place/100+Tyler+St,+Port+Townsend,+WA+98368/">100 Tyler St,<br>
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Port Townsend,<br>
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WA 98368</a>
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</address>
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</header>
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<main>
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<article id="coffee">
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<header>
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<img alt="" src="/images/coffee_black.png">
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<h2>Coffee</h2>
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<p><em>Fair-trade, organic, locally roasted drip coffee and espresso;<br>
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organic herbal teas, smoothies, and specialty drinks.</em></p>
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<div class="stamp-gallery">
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<img src="/images/fair_trade_stamp.png">
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<img src="/images/usda_organic.jpg">
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</div>
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</header>
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<div class="wrapper">
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<section>
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<h3>Pour Over</h3>
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<p><strong>Nicaragua</strong> - Mild Roast<br>
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Central American. Medium body. Good acidity.</p>
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<p><strong>Ethiopian</strong> - Light Roast<br>
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Wild and complex. Solid body. Light roast with medium
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acidity. Earthy, chocolate, and fruit flavor notes.
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</p>
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<p><strong>Dante’s Tornado</strong> - Medium Roast (Full City)<br>
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Good body. Rounded flavor. Medium acidity.</p>
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<p><strong>Brazil</strong> - Medium Dark Roast<br>
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A distinct flavor, specifically being low in acidity,
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smooth-bodied, and sweet. It has hints of chocolate and
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caramel notes that shine through.
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</p>
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<p><strong>Sumatra</strong> - Dark Roast<br>
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Low acid. Heavy body. Like a Vienna roast.</p>
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<p><strong>Ethiopa Sidamo</strong> - Dark Roast<br>
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Earthy, fruity, wild and complex. Good body.</p>
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<p><strong>Loop d’ Loop</strong> - Dark Roast<br>
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Smooth. Well-rounded. Good body. Chocolatey.</p>
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<p><strong>Pantomime</strong> - Very Dark French Roast<br>
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Smokey, caramel flavors.</p>
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<p><strong>Decaf French</strong> - Dark Roast<br>
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Smooth, smokey.</p>
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</section>
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<section>
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<h3>Espresso</h3>
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<p><strong>Espresso</strong><br>
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Double ristretto</p>
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<p><strong>Macchiato</strong><br>
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Espresso marked with foam</p>
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<p><strong>Con Panna</strong><br>
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Espresso marked with whipped cream</p>
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<p><strong>Americano</strong><br>
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Espresso in hot water</p>
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<p><strong>Cappuccino</strong><br>
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Dry foam over espresso</p>
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<p><strong>Caffè Latte</strong><br>
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Microfoam over espresso</p>
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<p><strong>Caffè Breve</strong><br>
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Dry foam</p>
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<p><strong>Flavored Latte</strong><br>
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Vanilla, hazelnut, or caramel</p>
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<p><strong>Caffè Vienois</strong><br>
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Vanilla, cinnamon</p>
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<p><strong>Caffè Mocha</strong><br>
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Organic cocoa</p>
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<p><strong>Irish Mocha</strong><br>
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Organic Cocoa and Irish Cream</p>
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<p><strong>Caffè Arancia</strong><br>
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Organic cocoa, orange peel, vanilla</p>
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<p><strong>Caffè Chetzemocha</strong><br>
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Cocoa, spices, chipotle peppers</p>
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<p><strong>Salted Caramel Latte</strong><br>
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House-made caramel</p>
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</section>
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</div>
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</article>
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<article id="food">
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<header>
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<h2>Food Menu</h2>
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<p><em>Freshly baked, delicious, nutrient-dense:<br>
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pastries, soups, quiches, and other treats made with organic ingredients.</em></p>
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</header>
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<div class="wrapper">
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<section>
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<p><strong>NYC Bagels from Midtown Manhattan</strong></p>
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<p><strong>Fresh Pastries</strong></p>
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<p><strong>Organic Cookies</strong></p>
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<p><strong>Spinach Quiche</strong></p>
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<p><strong>Sausage Quiche</strong></p>
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</section>
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<section>
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<p><strong>Salmon Quiche</strong></p>
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<p><strong>Vegetarian Tamale Pie</strong></p>
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<p><strong>Salmon Chowder</strong></p>
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<p><strong>Lentil Soup</strong></p>
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</section>
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</div>
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</article>
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<article id="tea">
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<header>
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<h2>Tea</h2>
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<p><em>Organic herbal teas, and specialty drinks.</em></p>
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</header>
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<div class="wrapper">
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<section>
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<h3>Black</h3>
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<p><strong>Assam</strong><br>
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Tasting notes: Full bodied, lovely balanced astringency with jammy hints of malt and toast. A good stout
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Assam.</p>
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<p><strong>Ceylon</strong><br>
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Tasting notes: A classic Ceylong tea. Light liquoring with hints of delicate floral notes. A lovely
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afternoon tea.</p>
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<p><strong>Darjeeling</strong><br>
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Tasting notes: Wonderful muscatel highlights with delicate strength — the hallmark of a premium 2nd flush
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Darjeeling.</p>
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<p><strong>Earl Grey</strong><br>
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Tasting notes: An unbelievable aroma that portends an unbelievable taste. We have been told repeatedly:
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“This is the best Earl Grey I have ever tasted!”</p>
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<p><strong>Keemun</strong><br>
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Tasting notes: A winey and fruity tea with depth and complexity. Takes milk very well.</p>
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<p><strong>Lapsang Souchong</strong><br>
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Tasting notes: A superior leaf Lapsang Souchong offering a crisp character with the remarkable and heady
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aroma of an oak fire.</p>
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<p><strong>Mango</strong><br>
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Tasting notes: Piquant and exotic with mysterious fruit notes. Sweet and delicate hints of island musk that
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peep out. Makes a superb iced tea.</p>
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</section>
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<section>
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<h3>Green</h3>
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<p><strong>Oolong</strong><br>
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Tasting notes: Floral-like orchid notes with a smooth and haunting finish. This is an excellent vintage Ti
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Kuan Yin that has no calories when consumed without milk or sugar.</p>
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<p><strong>Jasmine</strong><br>
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Tasting notes: A green tea with surprising body and a captivating floral character accentuated by specially
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selected May Jasmine blossoms.</p>
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<p><strong>Sencha</strong><br>
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Tasting notes: A delicious green tea character with depth, body and some pungency. Cup tends bright forest
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green.</p>
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</section>
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</div>
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<div class="wrapper">
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<section>
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<h3>Herbal</h3>
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<p><strong>Chamomile</strong><br>
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Tasting notes: Lively and relaxing. On the nose, the cup offers a soothing floral bouquet. On the tongue,
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the infusion impresses with exceptionally lively honey notes. Aromatic with a fruity tending floral flavor.
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</p>
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<p><strong>Licorice</strong><br>
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Tasting notes: Slight sweetness glows in the cup.Tending somewhat herbaceous and woody but with an
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enchanting sweet licorice lightly spice finish.</p>
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<p><strong>Nettle</strong><br>
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Tasting notes: Dark and mysterious cup with a dry herbaceous finish.</p>
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<p><strong>Peppermint</strong><br>
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Tasting notes: Sourced from an excellent family grower in Washington State, it exhibits all the character
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and nuance we look for in herbal leaf teas. Pungent, cool, fresh, menthol.</p>
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<p><strong>Yummy Berry</strong><br>
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Tasting notes: A full flavored tea with deep berry notes. The infused cup is burgundy red and provides
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strength and character. A terrific tasting herbal tea.</p>
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</section>
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<section>
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<h3>Yerba Mate</h3>
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<p><strong>Fresh Yerba Mate</strong><br>
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Tasting notes: Smooth, creamy, grassy flavor with a round texture and a refreshing finish.</p>
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<p><strong>Roasted Yerba Mate</strong><br>
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Tasting notes: Rich and toasty with a oaky and nutty notes.</p>
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<p><strong>Chai Yerba Mate</strong><br>
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Tasting notes: Traditional Indian spices make for a sharp flavor with medium body.</p>
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</section>
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</div>
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</article>
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</main>
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<footer>
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<section>
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<p><strong>Phone:</strong> <a href="tel:+13603853388">(360) 385-3388</a></p>
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<address>
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<strong>Location:</strong><br>
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<a href="https://www.google.com/maps/place/100+Tyler+St,+Port+Townsend,+WA+98368/">
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100 Tyler St,<br>
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Port Townsend,<br>
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WA 98368
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</a>
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</address>
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<p>
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<strong>Hours:</strong><br>
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Sun-Sat: 7:30am - 5pm
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</p>
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</section>
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<section>
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<p>Better Living Through Coffee is located in the beautiful,<br> historic downtown district of Port Townsend,
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Washington.</p>
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</section>
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<section>
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<p><small>Website by <a href="https://nathanjchapman.com">Nathan Chapman</a></small></p>
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</section>
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</footer>
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</body>
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</html> |